Step by step Chinese cooking
Chinese cuisine continues to rank as one of the most popular in the world. The past decade has been marked by enormous change in the availability of ingredients, making it even easier now to cook t…
- Edition
- -
- ISBN/ISSN
- 962-593-354-9
- Collation
- 64p.; 20 cm.
- Series Title
- -
- Call Number
- 641.51 PAS s
Step-by-step Thai cooking
The cuisine of Thailand is a skilful blend of the most interesting elements of Asian cooking. Sweet and aromatci spices give complexity to curry sauces and, when blended with the Thai ginger, kha, …
- Edition
- -
- ISBN/ISSN
- 962-593-359-X
- Collation
- 64p.; 20 cm.
- Series Title
- -
- Call Number
- 641.599 PAS s
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